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Mai Tai punch

bowle

Why not even combine a classic punch with the special taste of SHATLER’s Mai Tai? Your guests will love this harmonious interaction of cocktail and punch!

Ingredients for four servings Mai Tai punch:
Various fresh fruits (melon, oranges, strawberries …)
200 ml white wine
500 ml mineral water
2 SHATLER’s Mai Tai

Preparation:
Cut the fresh fruits in pieces and give them into a large bowl. Then add 200 ml white wine, 500 ml of mineral water and two SHATLER’s Mai Tai. Give the whole a gentle stir at the end.

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